Day 113, 114, 115 & 116: In Photos Because It Was A Busy Week

Day 113: 

Our blueberry harvest!
We just planted one bush this year, 
so we're pretty excited to get any.

Our first Diana Fritillary Butterfly of the year. 
It's the Arkansas State Butterfly!

Day 114: 

Tuna salad, barley salad with lemon and herbs
(thank you, Mom, for sending that recipe!), 
and grilled mushrooms and onions. Yum. 

Day 115: I took no pictures on Day 115. I should have, though, because I went to the office for the first time in months! I got to see people! (Safely, with masks on). I got to work in a quiet office for a couple hours! I got to record a podcast episode about soil pH! It was a great day. 

Day 116: 

I went out to the car for a phone meeting, 
and William decided to "keep me company." 
Not at all distracting to have a naked monkey
climbing around the car while you're talking...
but he is darned cute.

 

My first pickles! 
I bought the cukes at the farmer's market
and made "pickles by the quart" from 
Andrea Chesman's Pickles & Relishes cookbook.
Have I mentioned I love her cookbooks?
They'll be ready to eat in six weeks.